Located in the village of Pedoulas within the Troodos mountains, Two Flowers is a traditional hotel-restaurant serving delicious Cypriot cuisine prepared with passion and craftsmanship. The menu highlights island favorites such as souvla (charcoal-grilled meats), kleftiko (slow-cooked lamb), local trout from the surrounding area, and village-style sausages, all complemented by generous portions and mountain views.

For those seeking authentic mountain dining, whether for a weekend lunch, a family gathering, or a post-hike meal, Two Flowers offers a reliable taste of traditional Cypriot hospitality in a cozy, wood-furnished setting.