Stefanos and Eliza have brought a cosy café and dessert shop to the village, filling their inviting space with delicious desserts—and a few savoury surprises. The menu goes beyond traditional sweets and offers sugar-free and vegan options, breakfast dishes, and a selection of snack bars.

Don’t leave without trying the savoury mountain pie, the anaropita (a traditional pie made with anari cheese) or pastry chef Eleni’s pink grapefruit and white chocolate creation. Right next door, Theopisti Nut Butters produces high-quality peanut butter and other nut-based treats, making the stop even sweeter.

Sat-Sun 09:00–17:00