Tavern in the city center, with successful reference to the atmosphere of an old neighborhood. Delicious and sincere cuisine, fresh and often biological ingredients. Casserole tastes, meze and meat on charcoal at night (depending on the client’s preference), skills on the grill. Excellent service, tables outside in a beautifully shaped pavement. It has been designated as one of the best 50 restaurants in 2018. MON-SAT 12.00-16.00, 19.00-24.00 SUN 19.00-24.00