Perched on the new square of Dragomanos, just a stone’s throw from the village church, this taverna offers perhaps the most breathtaking view in the area. Christos has breathed new life into the spot, blending a relaxed village atmosphere with culinary creativity. The menu is a delightful mix of classic meze with a modern twist, alongside Mediterranean-inspired dishes like succulent beef ossobuco, delicate homemade truffle ravioli, shrimp pasta, pumpkin risotto with gorgonzola and bacon, and a perfectly grilled Black Angus ribeye. Sundays are extra special here, when the grill fires up slow-roasted goat souvla, a treat for visitors exploring the nearby waterfall. Stay for sunset with a glass of wine in hand, and watch Polis Bay glow in the golden light.

Open Tue–Sun 11:00–22:30