In a wonderful mansion in Agios Andreas street, it serves Italian cuisine. The menu includes pasta imported by the restaurant, freshly made ravioli, pizzas made with special flour, risotto in various combinations, North Italy dishes as well as dishes based on wine. Every week, the menu is renewed with 2-3 dishes. Impressive wine list with 250 Italian and French etiquettes, 80 of them can be served in a glass. A sophisticated ambiance, friendly service. MON-SAT 12.00-24.00